What else can be better than a flavor-packed, nutritious Vegetable Burger? Make one at home, just in few minutes time and serve with potato chips and coleslaw. A tempting and healthy burger recipe for veggie lovers!
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Spices, chili powder | 1 tsp |
| Spices, curry powder | 1 tsp |
| Olive oil | 2 tablespoon |
| Cilantro, raw | ½ oz |
| Garlic, raw | 2 clove(s) |
| shiitake mushrooms, raw | 3 ½ oz |
| Leeks, raw | 1 leek |
| Spinach, raw | ½ package 10 oz |
| Tofu okara | 10 ½ oz |
| Commercially prepared soft white bread | 2 ¾ oz |
| Whole Wheat Burger Buns | 4 bun |
