In this Vegatable Calzone Recipe the spinach and cheese goes great together. You can make many variations to yourself.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Whole milk mozarella cheese | 6 oz |
| Spices, nutmeg, ground | ¼ tsp |
| Spices, pepper, black | 1 tsp, ground |
| Salt | 1 dash |
| Olive oil | 1 tablespoon |
| Seedless golden raisins | ⅛ cup not packed |
| Garlic, raw | 1 clove(s) |
| Onions raw | 1 large |
| Frozen spinach | 2 cup |
| Hot chili red pepper, raw | 1 pepper |
| Dried pine nuts | 2 oz 167 kernels |
| Drinking tap water | 4 fl oz |
| Yeast, baker's, active dry | ½ tsp |
| Wheat flour, white, all-purpose, enriched, calcium-fortified | 1 cup |
