Simple Chickpea Salad Recipe is a wonderful blend of chickpeas and vegetables, season with salt and pepper with a twist of red wine vinegar.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Mustard, prepared, yellow | 1 tsp |
| Fresh rosemary | 1 sprig |
| Red wine vinegar | 3 tbsp |
| Olive oil | 4 tablespoon |
| Cucumber, with peel, raw | 1 cucumber 8-1/4" |
| Garlic, raw | 1 clove(s) |
| Parsley, raw | 5 sprigs |
| Tomatoes, red, raw | 2 large whole 3" dia |
| Chickpeas garbanzo beans, canned | 6 cup |
