In this 'Salmon and Rice Recipe'; salmon, first dip in the butter and lemon juice mixture and then in the spices, enjoy the tangy and spicy flavor.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Butter without salt | 3 ½ tbsp |
| Spices, garlic powder | ½ tsp |
| Spices, paprika | 2 ½ tbsp |
| Cayenne pepper | ¾ tsp |
| Spices, thyme, dried | 1 tsp, ground |
| Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt | 1 ½ cup |
| Parsley, raw | ⅓ cup chopped |
| Salmon, raw | 4 fillet |
| White rice, short grain, raw | 2 cup |
| lemon | 1 whole |
| Kosher salt | 1 ½ tsp |
