French Potatoes And Smoked Salmon Gratin Recipe has oodles of energy with lush vegetables and soft milk-cooked salmon. Its attractive, smokey aroma and look will force you to attack the dish so that there are no left-overs!
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Low fat fortified milk | 1 ¾ cup |
| Spices, bay leaf | 2 whole |
| Spices, pepper, black | 1 dash |
| Fresh dill weed | 2 tbsp |
| Mustard, prepared, yellow | 2 tsp |
| Chives, raw | 2 tbsp chopped |
| Leeks, raw | ½ cup |
| Onions raw | ¼ cup, sliced |
| Russet potatoes, raw | 12 oz |
| Watercress, raw | 1 sprigs |
| Fish, salmon, chinook, smoked | 3 ½ oz |
| cloves | ⅛ whole tbsp |
