This pork medallions with apples is so delicious, the softness of apples and the juices mix with herbs to give a flavorfull taste. To save time, crush herbs in the palm of your hand rather than using a mortar and pestle.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
|Spices, garlic powder||1 tsp|
|Spices, thyme, dried||½ tsp, leaves|
|Olive oil||2 tablespoon|
|Sweetened cooked apples, heated, canned||2 ½ cup slices|
|Lean pork tenderloin raw||16 oz|