These 'Orange Marmalade Muffins Recipe' are bright in color, tart in taste, moist from inside and really soft to eat.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Yogurt, plain, whole milk | 1 cup 8 fl oz |
| Egg, whole, raw | 3 medium |
| Salt | ¼ tsp |
| Vanilla Extract | 1 tsp |
| Canola oil | ½ cup |
| Drinking tap water | ⅓ tbsp |
| Low sodium baking powder | 2 tsp |
| Orange marmelade | ½ cup |
| Granulated sugar | 1 cup |
| Wheat flour, white, all-purpose, enriched, calcium-fortified | 1 ½ cup |
