An excellent Garlic and Chili Dip that is quick and easy to prepare. Serve it with fresh prawns or other shellfish as dipping sauce or condiment, its all so good. It's a spicy and tangy sauce that goes great with almost any type of seafood.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Spices, pepper, black | 1 dash |
| Mustard, prepared, yellow | 2 tsp |
| Salt | 1 dash |
| Olive oil | 2 tablespoon |
| Sauce, peppers, chili, red, canned | 1 tbsp |
| Lime juice, raw | 2 tbsp |
| Garlic, raw | 2 clove(s) |
| Ginger root, raw | 1 slices 1" dia |
| Parsley, raw | 2 tbsp |
| Hot chili red pepper, raw | 1 pepper |
| Soy sauce made from hydrolyzed vegetable protein | 2 tbsp |
