Chickpeas, bread, spices and onion blend with each other to make extraordinarily delicious Falafel, rolled in bread crumbs and deep-fried. The astounding Falafel recipe can be enjoyed in parties as snack or side dish!.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Egg, whole, raw | 1 medium |
| Spices, coriander seed | 1 tsp |
| Spices, cumin seed | 1 tsp powdered |
| Spices, pepper, black | 1 dash |
| Spices, turmeric, ground | ½ tsp |
| Salt | 1 dash |
| Cilantro, raw | 1 oz |
| Garlic, raw | 3 clove(s) |
| Onions raw | 1 medium 2-1/2" dia |
| Hot chili red pepper, raw | 2 pepper |
| Chickpeas garbanzo beans, canned | 6 cup |
| Commercially prepared soft white bread | 1 cup, crumbs |
| Whole wheat bread | 2 slice, regular 4" x 5" x 3/4" |
