This is a very easy and delicious chicken recipe uses of mushroom soup and half-and-half cream to make a sauce.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
|Low fat yogurt||1 cup 8 fl oz|
|Spices, curry powder||2 tsp|
|Cayenne pepper||2 cup|
|Olive oil||4 tsp|
|Skinless chicken breast, raw||2 cup breast, bone and skin removed|
|Canned chicken broth, condensed||¼ cup|
|White mushrooms raw||5 cup, pieces or slices|
|Peas, edible-podded, raw||2 cup, chopped|