
This moist corn bread with a crisp, golden crust is great with chili cornbread
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
| Low fat milk, with vitamin A and D | 1 cup |
| Egg, whole, raw | 1 large |
| Salt | ½ tsp |
| Palm kernel oil | 1 tablespoon |
| Low sodium baking powder | 2 tsp |
| Granulated sugar | ⅛ cup |
| Cornmeal, whole-grain, yellow | 1 cup |
| Whole grain wheat flour | ½ cup |