Cheese Balls with Ranch Dressing Recipe

	Preparation Time
	15 minutes

	Cooking Time
	0 minutes

	Servings
	6 persons

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Cheese Balls with Ranch Dressing Recipe has a double dose of cheese coated with nuts, chill and devour. Serve these tasteful cheese balls as a snack or appetizer.

Nutrition Facts

Amount per Serving

Calories 119.49 kcal

% Daily Value *

Total Fat 10.30 g: 15.8 %
Saturated Fat Content 5.13 g: 25.7 %
Cholesterol 25.43 mg: 8.5 %
Sodium 141.96 mg: 5.9 %
Total Carbohydrate: 0.5 %
Dietary Fiber 0.49 g: 2 %
Sugars 0.43 g: 1.1 %
Protein 5.84 g: 11.7 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.

Ingredients

Cheddar cheese	4 oz
Cream cheese	4 oz, whipped
Ranch salad dressing	⅓ tablespoon
Chives, freeze-dried	⅓ tbsp
Almonds	¼ cup, ground

Preparation method

Blend together the cheddar and cream cheese in a blender until smooth, add in the chives and ranch dressing. Blend further until well blended. Transfer to the small bowl, cover and then refrigerate for 2 hours until firm.
Now shape the cheese into balls and roll over the nuts. Press little and again reshape the ball. Cover with the plastic wrap and place in the refrigerator until serving.
Serve Cheese Balls with Ranch Dressing Recipe with the crackers.

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