BBQ Chicken Kabobs Recipe

	Preparation Time
	25 minutes

	Cooking Time
	10 minutes

	Servings
	4 persons

Add To My Meal

This makes your party even more outstanding; BBQ Chicken Kabobs Recipe is a wonderful, simple and low in fat. Orange juice mixed with barbecue sauce gives tanginess to this BBQ chicken kabobs recipe.

Nutrition Facts

Amount per Serving

Calories 285.51 kcal

% Daily Value *

Total Fat 1.94 g: 3 %
Saturated Fat Content 0.38 g: 1.9 %
Cholesterol 37.76 mg: 12.6 %
Sodium 115.85 mg: 4.8 %
Total Carbohydrate: 17.8 %
Dietary Fiber 2.87 g: 11.5 %
Sugars 46.38 g: 115.9 %
Protein 14.32 g: 28.6 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.

Ingredients

Skinless chicken breast, raw	2 breast, bone and skin removed
Low sodium barbeque sauce	½ cup
Orange juice, raw	1 cup
Frozen unsweetened orange juice	1 ½ fl oz
Sweetened pineapple chunks	2 cup, chunks
Sweet Green peppers, raw	1 medium
Sweet red peppers medium	1 medium whole

Preparation method

Cut sweet peppers into 1.5-inch pieces; thaw the pineapple chunks before use; cut the chicken breasts into 1.5-inch pieces. Preheat the grill at medium heat. Take 8 inch long wooden skewers, thread alternately chicken, pineapple chunks and sweet pepper onto the skewers.
Place 2 skewers side-by-side for each kabob. Now put together the juice and barbecue sauce in a bowl. Basting, half of the sauce mixture evenly onto kabobs.
Now place under the grill and cook for 10 minutes until done, basting and turning occasionally. Transfer to the serving plates and serve BBQ Chicken Kabobs Recipe with your favorite sauce.

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