This moist banana cake is good for birthday days, the recipe is good for making cupcakes, too they taste great even without frosting.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
|Butter salted||¼ cup|
|Whole milk with added vitamin D||6 tbsp|
|Dry buttermilk||½ cup|
|Egg, whole, raw||2 large|
|Vanilla Extract||1 tsp|
|Shortening, vegetable, household||½ cup|
|Bananas, raw||1 cup, mashed|
|Dry roasted mixed nuts, no salt||½ cup|
|Baking soda||1 tsp|
|Brown sugar||½ cup packed|
|Granulated sugar||½ cup|
|Powdered sugar||3 cup unsifted|
|Whole grain wheat flour||2 cup|