Apricot Baked Ham Recipe

	Preparation Time
	20 minutes

	Cooking Time
	1 hr 40 minutes

	Servings
	6 persons

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Ham sweetly flavored with apricot preserve and crusted with brown sugar, and baked to perfection. Enjoy this Apricot Baked Ham recipe with your family this weekend.

Nutrition Facts

Amount per Serving

Calories 215.25 kcal

% Daily Value *

Total Fat 2.72 g: 4.2 %
Saturated Fat Content 0.81 g: 4.1 %
Cholesterol 14.12 mg: 4.7 %
Sodium 596.08 mg: 24.8 %
Total Carbohydrate: 12.4 %
Dietary Fiber 0.45 g: 1.8 %
Sugars 27.14 g: 67.9 %
Protein 12.50 g: 25 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.

Ingredients

Mustard seed, ground	3 tbsp
Ham, honey smoked, cooked	7 oz 1 serving
Brown sugar	½ cup packed
Apricot jam	½ cup
cloves	2 whole tbsp

Preparation method

Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep; insert a clove in each diamond.
Combine preserves and mustard; spread over ham. Pat brown sugar into apricot mixture.
Bake at 325°F for 1-3/4 to 2-1/4 hours or until a thermometer reads 140°.
Serve.

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