These Goat Cheese soufflés are creamy and fluffy, you may serve with a rich, green pureed spinach sauce in a classic combination of flavors. It will fill your day with happiness that you ate something really delicious and the taste you won't forget.
|5 minutes||15 minutes||6 Persons|
Easy Pancakes with a tasty chicken filling baked with a tangy juicy flavor, it will excite you more after a bite, you'll desire for more and more as it's really delicious and completely good for an appetizer.
|3 minutes||5 minutes||8 Persons|
There is something wonderfully soul-satisfying about Vegan Tempeh Reuben Recipe that combines both crunchy and soft, and has sweet, sour, and salty elements. Make it for your breakfast or eat as an appetizer.
|5 minutes||23 minutes||8 Persons|
This is a seriously tasty sandwich recipe. This open-face sandwich is an inspired cross between a classic tuna melt and a Niçoise salad. The toasted bread is warm, buttery, and slightly crisp while still soft.
|2 minutes||3 minutes||2 Persons|
You can steam Asparagus with Artichokes, boil them, roast them, but I don’t think anything beats the flavor of asparagus that are simply broiled. Tender, but still with a little crunch. Seriously good!
|2 minutes||8 minutes||6 Persons|
All Cabbage Rolls may look the same, yet be very different, depending on the filling used to prepare them. Cabbage Rolls are not the easiest dish to prepare but if you love them, it’s well worth the effort.
|8 minutes||1-2 hours and 5 minutes||6 Persons|
Gazpacho is a cold vegetable soup, traditionally made from blended tomatoes, cucumbers, bell peppers, garlic, and some fresh herbs. This particular Gazpacho recipe is unique in flavor, bright, slightly sweet taste of lime juice.
|5 minutes||6 minutes||5 Persons|